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QuestionDear Kurma,
I am making a cheese and fresh/dried fruit platter for a party. What combinations do you suggest?

Lan-Tien Zhang, Sydney, Australia.

AnswerDear Lan-Tien, here are some ideas. I hope your party goes well.

 

  • L'Edel De Cleron with lavache and sun-dried peaches.
    gorgonzola and fresh pears on fruit loaf
  • Brie with packam pears and dried figs.
  • Gruyere with oat biscuits, walnuts and honey.
  • Brie with Sourdough and baby pickled
    cucumbers.
  • Cheddar with Beurre Bosc pears and muscatel raisins.
  • Danish blue cheese with nashi Pears and walnuts.
  • Camembert with baguette and sun dried grapes.
  • Gorgonzola and fresh pears with Fruit loaf (pictured)
  • Morbier with sourdough loaf and cornichons.
  • Cheddar with rye sourdough and baby pickled pears.
  • Goats cheese with sun dried pears and baguette.
  • Pouligny St Pierre with baguette and sun dried grapes.
  • Stilton with seville marmalade paste and rye bread.
  • Grana Padano with ciabatta, fresh apple & pear slices.

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