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 Got
a question for Kurma?
The latest questions
and answers are now published on Kurma's blog. Visit
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Your Previous Questions Answered
(These are oldies (but goldies!). Recent questions
and answers are now published on my blog)
New
Question! "You've
probably seen the Australian Livestock Association's recent screening
of a series of TV ads promoting lamb-eating as being in keeping
with 'spirit of Australia". What do you think about this?"
[Read
Kurma's answer]
New
Question! "Can you
please tell me the difference between green
cardamom
and black cardamon? Would a garam masala be ruined
if you used black cardamom?"
[Read
Kurma's answer]
New
Question! "I have
been speaking to some Buddhist monks who tell me that one can still
eat meat and be a Buddhist monk. Is
this true?"
[Read
Kurma's answer]
New
Question!
"Could you please suggest me a good book
about vegetarianism for women,
women in pregnancy and children from early
ages?"
[Read Kurma's
answer]
"I have read the answers you wrote
about the dangers of using microwaves for cooking. What about for
just re-heating food?"
[Read Kurma's answer]
"Just wondering if you have a tried and true
recipe for homemade yoghurt?"
[Read Kurma's answer]
"Where can I buy the curry
tree/shrub, that you used the leaves of in class?"
[Read Kurma's answer]
"Do you have a recipe for making yellow/orange
food colouring?"
[Read Kurma's answer]
"I have heard that there are scriptural
references pertaining to the abstinence of
meat. Can you point me in the right direction?"
[Read Kurma's answer]
"Is there a rule of thumb that can be used
in substituting asafetida instead of garlic
and onions for flavor?"
[Read Kurma's answer]
"How do I use pappadams
in a meal?"
[Read Kurma's answer]
"Can we cook with
olive oil (first cold pressing, extra virgin)?"
[Read Kurma's answer]
"I am the catering manager in a prison...
I have an inmate who claims he doesn't eat any products from animals...
Would you point me in the right direction?"
[Read Kurma's answer]
"How long can gulab jamuns
be kept?"
[Read Kurma's answer]
"Where can I buy chickpea flour
from?"
[Read Kurma's answer]
"Can you send recipes for Matar Panir and Pear
Chutney in quantities for 350?"
[Read Kurma's answer]
"I want to find out more about the principles of Ayurveda
and eating, and specifically digestion."
[Read Kurma's answer]
"I have heard that honey should never
be cooked because it becomes toxic. Is this correct?"
[Read Kurma's answer]
"Are microwave
ovens safe?"
[Read Kurma's answer]
More questions and answers>>
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